Exuding a warm, cosy and rustic ambience, it is the venue for fine wines and perfectly prepared steaks
WERNER KUHN – FOUNDER OF WERNERS GROUP
Discover all about
THE STEAKHOUSE KL
The Steakhouse KL opened in 2011 serving high quality steaks as well as a selection of traditional dishes cooked with country passion, from Beef Carpaccio to Carpetbag Steak to Crêpe Suzette. Exuding a warm, cosy and rustic ambience, it is the venue for fine wines and perfectly prepared steaks. The Steakhouse is a 40-seater steak joint along Changkat Bukit Bintang and adjacent to The Whisky Bar. The beef is imported from Australia and you can choose between the aged Black Angus and Grain Fed. All cuts are grilled over charcoal, a style popularised by the Argentinians.
What people
SAY ABOUT US
Very nice ambiance, friendly and professional waiters, super fast service, the bonus celery soup was delicious, the ribeye was just tender and juicy, perfectly medium rare cooked, a steak to die for! The price didn’t change in the last couple of years, making this place absolutely fantastic value for money. I could easily eat in this place once a week if I would live in this city.
batuhitam
Our favourite meal in 3 weeks in Malaysia! Service was exceptional – we received complementary soup and bread which was delicious, with the waiters often checking in to ensure everything was to our liking. I had a steak and my husband had the Spring surf and turf… both meals were cooked to perfection and came out very quickly. Chocolate fondue for dessert along with some delicious cocktails and we left this restaurant extremely satisfied. Big thumbs up!!